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adulteration

noun

əˌdʌl.təˈreɪ.ʃən

Meaning

The action of making something poorer in quality by the addition of another substance.

Adulteration of food is a serious health risk.

Food adulteration poses a serious health risk.

contamination, impurity, tainting, degradation

Entry 1

contamination, impurity, tainting

Entry 2

contamination, impurity, degradation

purity, authenticity, freshness, refinement

Entry 1

purity, authenticity, freshness

Entry 2

purity, authenticity, refinement

the quality of being kind and generous

A structured and organized approach to regularly saving money according to a planned schedule

the easing of hostility or strained relations, especially between countries

Medical conditions that involve the deterioration or progressive decline of tissues, organs, or func...

the act of bringing someone or something under control or domination

an inclination toward a particular characteristic or type of behavior