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Beatened rice (বিটেনড রাইস)

noun

/ˈbiːtənd raɪs/

চিঁড়া (chira)

মিনিং

flattened rice; rice that has been parboiled, dried, and beaten into flat flakes

Beaten rice is commonly eaten with milk and sugar for breakfast.

চিঁড়া সাধারণত দুধ ও চিনি দিয়ে সকালের নাস্তায় খাওয়া হয়।

chira sadharonoto dudh o chini diye sokaler nastay khawa hoy.

flattened rice, rice flakes, poha

rice flakes breakfast, beaten rice dish, flattened rice snack

The climate of a very small or restricted area, especially when this differs from the climate of the...

The process of providing or obtaining the food necessary for health and growth.

Societies based on agriculture and farming as the primary economic activity.

an expert judge in matters of taste, especially in food, art, or wine

The ability to judge well and understand good from bad or analyze situations

A state of great disturbance, confusion, or uncertainty.